For many years now, this conference has been a major event for manufacturers of packaging materials and food producers. Participants will discuss how migrating substances from recycled plastics, paper based packaging, coatings, adhesives, mineral oil, bisphenol A and other undesirable elements affect the packaged food.
For many years, the International Akademie Fresenius Conference “Residues of Food Contact Materials in Food” has been the perfect platform for bringing together the scientific, industrial and regulatory communities. We therefore cordially invite you to this year’s Conference. Plenty of exciting presentations are awaiting you!
The conference will be taking place on 8 and 9 October 2024 in Cologne and via Live Stream. Listen in on our exciting contributions and discussions. In the run-up to the event, we will provide you with your login details which will allow you to participate and put forward all your questions from the location of your choice.
Would you prefer to join on-site in Cologne? Then you can find further information here.
Risk management and risk assessment updates
Technical aspects of non-harmonised FCM
Analytics and test methods
Sustainability aspects
Groups that should take part:
Managing directors, boards of directors, members of supervisory boards, managers and scientists in the fields of:
Sectors that should take part:
Picture Credit: © colematt – istockphoto.com
We are currently in the process of compiling our event programme in close cooperation with our team of experienced speakers.
Subscribe to our Newsletter now, so we can update you on this conference well in advance. Simply click on the "Request updates" button.
Name
Company
Representative of the JRC EURL-FCM, Belgium
Andrea Büttner
Fraunhofer Institute for Process Engineering and Packaging (IVV), Germany
Andrea Büttner has been Executive Director of the Fraunhofer Institute for Process Engineering and Packaging IVV since 2020. She is a Food Chemist and completed her doctorate and habilitation in the field of aroma research at the Technical University of Munich. When she joined the Fraunhofer IVV in 2007, she launched the new Product Performance business unit as well as the Department of Sensory Analytics, today's department Sensory Analytics and Technologies. In 2017, she became Deputy Institute Director at the Fraunhofer IVV and a member of the institute's management in 2019. In her current role, she is also spokesperson of the Lead Market Food, deputy spokesperson of the Fraunhofer Strategic Research Field Bioeconomy and on the Board of Management of the Fraunhofer Cluster of Excellence Circular Plastics Economy CCPE.
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Juan-Carlos Carrillo
Shell International, The Netherlands
Juan-Carlos Carrillo is a European Registered Toxicologist (ERT) with expertise in Bioengineering, Environmental Chemistry and Toxicology and has been working for Shell International in the Netherlands since 2006. As a Senior Toxicologist he is directly responsible for planning, monitoring and interpreting toxicology studies. At industry level, he has been the chairman of industry task forces in Europe dealing with scientific and regulatory issues regarding the safety of petroleum products (CONCAWE and IPIECA) or Chemicals (CEFIC and ECETOC).
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Laurence Castle
formerly Fera Science, UK
Laurence Castle has been active in the field of FCM for many years. He is a member of the EFSA Working Group on FCM where he was the Chair from 2014 to 2017. Since 2018 he has been a member of the EFSA FAF Panel.
morelessRiccardo Crebelli
formerly Italian National Institute of Health, Italy
Riccardo Crebelli is a Toxicologist and has been working as director of research at the Department of Environment and Health of the Italian National Institute of Health. He has been the Director of the Department’s Unit on Mechanisms, Biomarker and Models (MBM) until his retirement in 2020. His expertise focused on regulatory and scientific aspects related to genetic toxicology and environmental mutagenesis. He is currently a member of the EFSA FCM Panel and working groups.
morelessEvert Delbanco
Siegwerk, Germany
Peter K.T. Oldering
Sherwin Williams, UK
Peter K.T. Oldring is a Regulatory Affairs Manager at Sherwin Williams, based in UK and is actively involved in activities to support the can coating business, including chairing various groups such as cross sector group.
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Lionel Spack
Nestlé, Switzerland
Lionel Spack is a Senior Expert Food Contact Materials in Corporate Operation-Quality Management at Headquarter of Société des Produits Nestlé S.A in Vevey. He was previously FCM Expert within the Nestlé Quality Assurance Center (NQAC) supporting the Zone EMENA (Europe, Middle East, North Africa). Earlier he was Packaging QA specialist at the Nestlé Research Center. He is involved in international associations, e.g. in the International Association of Environmental Analytical Chemistry (IAEAC), Schweizerische Verpackungsinstitut-Joint Industry Group and FoodDrinkEurope.
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Katharina Volk
European Food Safety Authority (EFSA), Italy
Katharina Volk has been Scientific Officer within the FCM team of EFSA since 2015.
morelessParticipation Fee: € 1,195.00 plus VAT.
The registration fee includes the following benefits:
Representatives of an authority or a public university are therefore eligible for a reduced fee of € 695.00 plus VAT per person (please provide evidence). The reduced fee cannot be combined with other rebates.
Group Reductions
For joint bookings received from one company we grant a 15% discount from the third participant onwards.
Terms of Cancellation / Book without Risk
You can cancel your participation in our online events free of charge and without giving reasons in writing up to 1 week before the start of the event. In the case of later cancellations and non-login to the online event, no participation fees can be refunded.
In this case, however, you will receive access to the documentation after the event.
You can name a substitute participant free of charge at any time.
Would you have liked to attend this event, but cannot spare the time?
For the price of 295,00 € plus VAT you can order a complete set of event documentation. A few days after the event you will receive the access data for the restricted download section of our Website. There you will find all presentations (subject to the approval of our speakers) as pdf-files.
Sabine Mummenbrauer
Programme and conceptual design
+49 231 75896-82
smummenbrauer@akademie-fresenius.de
Sabine Mummenbrauer
Programme and conceptual design
+49 231 75896-82
smummenbrauer@akademie-fresenius.de
Sabine Mummenbrauer
Programme and conceptual design
+49 231 75896-82
smummenbrauer@akademie-fresenius.de
Danielle Sörries
Organisation and participant management
+49 231 75896-74
dsoerries@akademie-fresenius.de
Danielle Sörries
Organisation and participant management
+49 231 75896-74
dsoerries@akademie-fresenius.de
08.10. — 09.10.2024, Leonardo Royal Hotel Köln - Am Stadtwald
Present your Company at the Event.
You can personally present your products and services directly to your specified target group. We are happy to provide you with further information on our range of available options – from displaying company information at the reception counter to presenting your company with an exhibition stand.
We would be pleased to assist you personally:
Monika Stratmann
Phone: +49 231 75896-48
info@akademie-fresenius.de
We offer journalists and editors a platform where they can get in touch with the experts.
If you are the editor of a specialist publication and interested in a press pass or media partnership, please contact us well in advance. We are happy to advise you.
Please contact us:
Katharina Geraridis
Phone: +49 231 75896-67
presse@akademie-fresenius.de
© Die Akademie Fresenius GmbH
