Events

This section contains an overview of all our events. This is were we keep you updated on all the latest topics in the following areas: Food and beverages, agrochemicals/biocides and other chemical substances, as well as the home and personal care sector. We offer a broad range of seminars, conferences and congresses – many of which have turned into major trade events since we started hosting conferences 20 years ago.

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17 Event(s)

This training is aiming to give you the basic knowledge on how to assess PECsoil in the evaluation procedure in Europe. You will be familiarised with the philosophy of the new PECsoil guidance documents of EFSA and the related software packages to perform individual PECsoil calculations.

2 Mar 2022
Online Training | Die Akademie Fresenius GmbH

Representatives from the regulatory authorities, the plant protection industry as well as from the scientific fields will be talking about those topics which are currently the most exciting in the area of toxicology and hazard assessment of active substances in plant protection products.

16 Mar - 17 Mar 2022
Online Conference | Die Akademie Fresenius GmbH

Online Training

IUCLID for REACH

The course will cover all the most important basics that you need to know, when preparing an IUCLID dossier for REACH registration purposes. It will go through all the steps required to build dossiers using IUCLID and Cloud.

21 Mar 2022
Online Training | Die Akademie Fresenius GmbH

International Conference

Food Safety and Dietary Risk Assessment

Since many years, this conference has been the perfect platform for bringing together the scientific, industrial and regulatory communities, dealing with the assessment of pesticide residues in food. Learn about the latest developments in risk assessment, the setting of maximum residue limits as well as regulatory and guideline updates.

24 Mar - 25 Mar 2022
Park Inn by Radisson Köln City West

Since many years, this conference has been the perfect platform for bringing together the scientific, industrial and regulatory communities, dealing with the assessment of pesticide residues in food. Learn about all the latest developments and join digitally via our LIVE STREAM!

24 Mar - 25 Mar 2022
Live Stream | Die Akademie Fresenius GmbH