
Curious about Life Cycle Assessment (LCA) and why it matters for chemicals? This training gives you a clear introduction: what LCA is, how to develop an assessment and communicate results effectively. No prior knowledge required.
The training supports professionals who are new to CLP or simply want to refresh their understanding of the CLP Regulation and its recent revision.
Master the new EFSA/ECHA guidance on the impact of water treatment processes on residues of active substances and metabolites in drinking water. Explore practical working examples, understand assessment methods, and ensure compliance for plant protection and biocidal products. This guidance is mandatory as of 1 April 2026!
At Novel Pesticides 2026, experts will examine the next wave of sustainable pesticides – including microbes, semiochemicals, RNAi, peptides, and antibody-based technologies – and how regulation can keep pace with innovation.
Explore the essentials of the EU REACH Regulation, the cornerstone for chemical safety in the EU. Understand your role and obligations, learn about registration requirements, dossier evaluations, and the authorisation process.
This training focuses on the specific regulatory challenges of microbial active substances. It covers key data requirements, the use of waivers and EFSA guidance, and the practical realities of preparing robust IUCLID dossiers and draft Registration Reports.
Biocontrol products based on botanicals, natural substances and semiochemicals are often perceived as simple, yet in practice, they are among the most challenging to position within the EU regulatory framework, the course will help you navigate the regulation for these complex substances.
Sustainability is increasingly shaping the EU legislative framework for biocides. This training highlights key policy drivers, regulatory developments, and emerging compliance challenges. Gain practical insights to navigate approvals, product obligations, and sustainability driven change.
This training will give you a clear overview of the EU food law framework. The concept ensures a focused scope (food safety, hygiene, contaminants, residues, labelling and advertising) while leaving space for interactive practice, case studies and questions, making it both practical and applicable to day-to-day work.
For many years, this biannual conference has been the perfect platform for bringing together industry experts from all over Europe. Learn about EU regulatory developments, hygiene innovation, critical ingredients, probiotic cleaning, testing advances, consumer trends, dishwashing and laundry care.
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