This is the space all the experts and leading executives of the food processing industry and neighbouring sectors check out for the latest seminars and conferences on safe food production and merchandising.
Representatives from the industry, the authorities as well as from the scientific fields are presenting the most pressing questions on how to deal with the current policy and enforcement, authority initiatives and recent and on-going projects, understanding and mitigating threats to authenticity, tools and sectoral examples at this conference.
Are you involved in the authorisation of feed additives, regulation 178/2002, the EFSA Guidance on the renewal, Are you involved in the authorisation of feed additives, regulation 2019/1381, the EFSA Guidance on the renewal, innovation in feed additives sector, new functional groups, medicated feed, reduction of antimicrobial resistance, animal nutrition, intestinal health, challenges in protein nutrition and hygiene and safety? Then please join us
International experts will be presenting on the risk and exposure assessment of pesticide residues in food, the stands on the maximum residue limits as well as regulatory updates and all the latest developments in current guidelines.
Manufacturers of packaging materials and food producers will be discussing about the migrating substances from coatings, plastics; mineral oil, bisphenol A and other undesirable elements from packaging into food on this conference.
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